A classic tradition, reinvented.
Now, more than ever, we recognise the value of making time. Time for self-care, for family and friends and for little treats. The Savoy Hotel Classic Afternoon Tea is now available for takeaway each Saturday, Mothers Day, International Women's Day & St Patricks Day.
Our Executive Pastry Chef Joanne O’Flaherty has prepared warm scones with clotted cream, freshly cut sandwiches and a decadent array of pastries.